Tartuflanghe Truffle Risotto 240g

AED 90,00

Risotto is one of the tastiest and most popular Italian specialties. With this prepared variation with truffles, you can quickly prepare 4 portions of the delicate dish. Just add warm water and simmer for about 7 minutes until the risotto has a thick consistency.

SKU: TAR013 Categories: , ,

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SettingsTartuflanghe Truffle Risotto 240g removeGorgonzola Cheese 500g removeFontal Cheese 500g removeAustralian Black Angus Ribeye Roll 7kg removeExtra Virgin Olive Oil 5L removeCrumbly Torroncini With Almond 200 Gr remove
Imagetruffle risotto7KG AUSTRALIAN BLACK ANGUS RIBEYE ROLLcrumbly torroncini with almond
SKUTAR013BAS002BAS006COU009COP001BAR001
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PriceAED 90,00AED 45,00AED 48,00AED 1.557,00AED 199,00AED 54,00
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DescriptionRisotto is one of the tastiest and most popular Italian specialties. With this prepared variation with truffles, you can quickly prepare 4 portions of the delicate dish. Just add warm water and simmer for about 7 minutes until the risotto has a thick consistency.Gorgonzola is one of the world's oldest blue-veined cheeses, it has a crumbly and soft texture with a nutty aroma. Serve it on its own or dish it out with nuts or dry fruits, also serve Gorgonzola cheese with crackers for a light evening or cocktail snack.Fontal is soft, mild & creamy. Fontal is great alone and absolutely perfect for melting in anything. Use it in pasta sauces, melted on pizza or in any cream sauce or soup recipe you might have handy.Ribeye steaks are distinguished by their rich marbling and natural “flavor kernel” that run through each steak. It is this marbling that slowly melts and bastes the meat throughout cooking.Extra Virgin Olive Oil.Crumbly Barbero Torroncini With Almond
ContentExtra Virgin Olive Oil.Crumbly Barbero Torroncini With Almond
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