Gentile Puttanesca Sauce 320g

AED 51,00

Yellow cherry tomatoes and anchovy extract masterfully combined in Puttanesca Sauce that can be used by combining it with fresh pasta to create an easy and delicious authentic Italian dinner.

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SKU: GEN058 Categories: , ,
Description

Description

Handmade Ready “Puttanesca” Sauce With Yellow Cherry Tomatoes And Anchovy Extract.

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Image2KG AUSTRALIAN BLACK ANGUS WHOLE FILLET500GR AUSTRALIAN BLACK ANGUS STIRFRY2x300GR AUSTRALIAN BLACK ANGUS RIBEYE STEAK2x200GR AUSTRALIAN BLACK ANGUS BURGER
SKUGEN058BAR002COU013COU008COU010COU006
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DescriptionYellow cherry tomatoes and anchovy extract masterfully combined in Puttanesca Sauce that can be used by combining it with fresh pasta to create an easy and delicious authentic Italian dinner.Hazelnuts are hand-picked exclusively from the Piedmont region of Italy, while Italy’s finest millefiori honey is collected from the rolling hills in the Tuscan countryside. The two are combined by hand with a few more secret ingredients and carefully cut into bite-sized pieces and individually wrapped, to create Barbero’s famous torrone recipe - the perfect gift.A beef tenderloin, known as an eye fillet in Australasia, filet in France, Filet Mignon in Brazil, and fillet in the United Kingdom and South Africa, is cut from the loin of beef. The most tender beef steak. Lean yet juicy, with a fine texture. A popular lean cut for cooking at home or choosing when dining out.Extraordinarily rich layers of complex, buttery beef flavors that can be added to a variety of recipes sauteed with your favorite veggies.Renowned for its tenderness and juiciness, this beef cut tastes best when roasted in an oven.The most tender of beef cuts with a little fat marbling. Perfect for weekend BBQ with family and friends.
ContentHandmade Ready "Puttanesca" Sauce With Yellow Cherry Tomatoes And Anchovy Extract.Crumbly Barbero Torroncini With Pistachio
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