Ready Lasagna Meal Frozen 400g
AED 34,00
Lasagne are a type of wide, flat pasta, possibly one of the oldest types of pasta. Lasagne, or the singular lasagna, is an Italian dish made of stacked layers of thin flat pasta alternating with fillings such as ragù and other vegetables, cheese, and seasonings and spices such as garlic, oregano and basil. Ready to heat in the microwave for 15-20 minutes or in the oven for 18-20 minutes on 180C.
Description
Description
Ready To Heat In The Microwave, Or In The Oven.
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Quick Comparison
| Settings | Ready Lasagna Meal Frozen 400g remove | Coppini Drago Chef Olive Oil 5L remove | Grass Fed New Zealand Lamb Chops 2x200g remove | Crumbly Covered Torroncini With Hazelnut 100Gr remove | Australian Black Angus T-Bone Steak 600g remove | Chocolate Coated Torroncini Nougat 100g remove |
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| SKU | MER022 | COP003 | COU015 | BAR004 | COU012 | BAR003 |
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| Price | AED 34,00 | AED 128,00 | AED 92,00 | AED 44,00 | AED 263,00 | AED 48,00 |
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| Description | Lasagne are a type of wide, flat pasta, possibly one of the oldest types of pasta. Lasagne, or the singular lasagna, is an Italian dish made of stacked layers of thin flat pasta alternating with fillings such as ragù and other vegetables, cheese, and seasonings and spices such as garlic, oregano and basil. Ready to heat in the microwave for 15-20 minutes or in the oven for 18-20 minutes on 180C. | Italian Olive Oil. | New Zealand grass-fed high-quality lamb chops, fresh, tender and incredibly delicious, it is usually cooked over a grill or barbecue in sauce and seasoning. | Metal Green Box With Crumbly Covered Torroncini Made With Hazelnuts. | When it comes to tender cuts of beef, the T-bone steak hails from the area of the cow that produces the most tender varieties. A tenderizing marinade for T-bone steak may help some, but how you cook your meat really determines its tenderness. | Hazelnuts are hand-picked exclusively from the Piedmont region of Italy, while Italy’s finest millefiori honey is collected from the rolling hills in the Tuscan countryside. The two are combined by hand with a few more secret ingredients and carefully cut into bite-sized pieces and individually wrapped, to create Barbero’s famous torrone recipe - the perfect gift. |
| Content | Ready To Heat In The Microwave, Or In The Oven. | Italian Olive Oil. | Metal Green Box With Crumbly Covered Torroncini Made With Hazelnuts. | Metal Pink Box With Crumbly White Torroncini Made With Hazelnuts. | ||
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| Additional information |
