Tartuflanghe Winter Black Truffle Perlage 50g

AED 119,00

The Truffle Caviar is made from the winter black truffle juice, which is obtained directly from the fresh truffle during its cooking. It is perfect with crostini bread or blinis and to garnish fresh cheese, hams and foie gras, fish carpaccio and fillets, soups and vegetable creams, cheese fondue, eggs, potatoes, meat fillets and all the dishes that pair with truffle.

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Description

50Gm WINTER BLACK TRUFFLE PERLAGE

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SettingsTartuflanghe Winter Black Truffle Perlage 50g removeFontal Cheese 500g removeMarini Savoiardi/Ladyfingers 400 gr removeAustralian Black Angus Striploin Steak 2x250g removeAustralian Black Angus Ribeye Roll 7kg removeWagyu Burger Patties 2x200g remove
Image2x250GR AUSTRALIAN BLACK ANGUS STRIPLOIN STEAK7KG AUSTRALIAN BLACK ANGUS RIBEYE ROLL2x200GR WAGYU BURGER
SKUTAR017BAS006BIS001COU011COU009COU004
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PriceAED 119,00AED 48,00AED 22,00AED 138,00AED 1.557,00AED 58,00
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DescriptionThe Truffle Caviar is made from the winter black truffle juice, which is obtained directly from the fresh truffle during its cooking. It is perfect with crostini bread or blinis and to garnish fresh cheese, hams and foie gras, fish carpaccio and fillets, soups and vegetable creams, cheese fondue, eggs, potatoes, meat fillets and all the dishes that pair with truffle.Fontal is soft, mild & creamy. Fontal is great alone and absolutely perfect for melting in anything. Use it in pasta sauces, melted on pizza or in any cream sauce or soup recipe you might have handy.Classic Savoiardi biscuits, ideal for preparing tiramisu.Striploin steak is one of the most flavorsome steaks and its almost as tender as fillet. It has a distinctive fat coverage running along the outside allowing the steak to remain juicy during cooking.Ribeye steaks are distinguished by their rich marbling and natural “flavor kernel” that run through each steak. It is this marbling that slowly melts and bastes the meat throughout cooking.The unique taste and tenderness of highly marbled Wagyu beef makes it perfect for burgers and creates an unrivalled eating experience.
Content50Gm WINTER BLACK TRUFFLE PERLAGEClassic Savoiardi biscuits, ideal for preparing tiramisu.
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