Fresh Pasta Fettuccine Frozen 500g

AED 18,00

Fresh pasta is made from a simple dough of eggs and flour, usually all-purpose flour. Fresh pasta is best served with delicate sauces where the texture of the pasta can take front stage. Fettuccine Alfredo is a whole new experience with fresh pasta, no question!

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Description

With Eggs Or Eggless. Nest 100Gr

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SettingsFresh Pasta Fettuccine Frozen 500g removeCaputo Flour Red 3kg removeAustralian Black Angus Fillet Whole 2kg removeCrumbly Covered Torroncini With Hazelnut 100Gr removeCaputo Flour Blue 3kg removeGorgonzola Cheese 500g remove
Image2KG AUSTRALIAN BLACK ANGUS WHOLE FILLETcrumbly covered torroncini with hazelnut
SKUMER023CAP002COU013BAR004CAP001BAS002
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PriceAED 18,00AED 31,00AED 746,00AED 44,00AED 31,00AED 45,00
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DescriptionFresh pasta is made from a simple dough of eggs and flour, usually all-purpose flour. Fresh pasta is best served with delicate sauces where the texture of the pasta can take front stage. Fettuccine Alfredo is a whole new experience with fresh pasta, no question!Light, with a perfect rising, perfect for pizza.A beef tenderloin, known as an eye fillet in Australasia, filet in France, Filet Mignon in Brazil, and fillet in the United Kingdom and South Africa, is cut from the loin of beef. The most tender beef steak. Lean yet juicy, with a fine texture. A popular lean cut for cooking at home or choosing when dining out.Metal Green Box With Crumbly Covered Torroncini Made With Hazelnuts.All-purpose flour for soft doughs that keeps lightness and flavor, perfect for pizza.Gorgonzola is one of the world's oldest blue-veined cheeses, it has a crumbly and soft texture with a nutty aroma. Serve it on its own or dish it out with nuts or dry fruits, also serve Gorgonzola cheese with crackers for a light evening or cocktail snack.
ContentWith Eggs Or Eggless. Nest 100GrLight, with a perfect rising, perfect for pizza.Metal Green Box With Crumbly Covered Torroncini Made With Hazelnuts.All-purpose flour for soft doughs that keeps lightness and flavor, perfect for pizza.
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