Cupiello Plain Vegan Croissant Frozen 5x68g

AED 34,00

Healthy pastry that will be perfect for breakfast or any other occasion in role of the dessert.

Description

Description

Made With Sourdough And Refined With Cane Sugar. Ready To Bake In Oven: 190°C – 25/30 Minutes.

You may also like…

Quick Comparison

SettingsCupiello Plain Vegan Croissant Frozen 5x68g removeChicken Breast Boneless Frozen 2.5kg removeAustralian Black Angus Fillet Whole 2kg removeWagyu Burger Patties 2x120g removeAustralian Black Angus Beef Mince 500g removeAustralian Black Angus T-Bone Steak 600g remove
ImagePlain vegan croissantchicken breast2KG AUSTRALIAN BLACK ANGUS WHOLE FILLET2x120GR WAGYU BURGER500GR AUSTRALIAN BLACK ANGUS BEEF MINCE600GR AUSTRALIAN BLACK ANGUS T-BONE STEAK
SKUCUP004COU014COU013COU003COU002COU012
Rating
Rated 0 out of 5
Rated 0 out of 5
Rated 0 out of 5
Rated 0 out of 5
Rated 0 out of 5
Rated 0 out of 5
PriceAED 34,00AED 196,00AED 746,00AED 36,00AED 58,00AED 263,00
Stock
Availability
Add to cart

Add to cart

Add to cart

Add to cart

Add to cart

Add to cart

Add to cart

DescriptionHealthy pastry that will be perfect for breakfast or any other occasion in role of the dessert.Frozen tegel chicken breast boneless skin on.A beef tenderloin, known as an eye fillet in Australasia, filet in France, Filet Mignon in Brazil, and fillet in the United Kingdom and South Africa, is cut from the loin of beef. The most tender beef steak. Lean yet juicy, with a fine texture. A popular lean cut for cooking at home or choosing when dining out.The unique taste and tenderness of highly marbled Wagyu beef makes it perfect for burgers and creates an unrivalled eating experience.Angus beef mince provides enough versatility for a Bolognese, lasagna or meat balls.When it comes to tender cuts of beef, the T-bone steak hails from the area of the cow that produces the most tender varieties. A tenderizing marinade for T-bone steak may help some, but how you cook your meat really determines its tenderness.
ContentMade With Sourdough And Refined With Cane Sugar. Ready To Bake In Oven: 190°C - 25/30 Minutes.Frozen Tegel Chicken Breast Boneless Skin On 2.5Kg
Weight
DimensionsN/AN/AN/AN/AN/AN/A
Additional information