Artichokes Cream 800g
This cream of artichoke sauce (Crema di Carciofi) is best to be enjoyed on slices of crusty bread or by adding a couple of tablespoons of extra virgin olive oil to make an excellent pasta sauce.
|Settings||Artichokes Cream 800g remove||Australian Black Angus Stir Fry 500g remove||Extra Virgin Olive Oil 5L remove||Caputo Flour Red 3kg remove||Crumbly Torroncini With Pistachio 200g remove||Australian Black Angus Burger Patties 2x200g remove|
|Price||AED 54,00||AED 76,00||AED 199,00||AED 31,00||AED 65,00||AED 42,00|
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|Description||This cream of artichoke sauce (Crema di Carciofi) is best to be enjoyed on slices of crusty bread or by adding a couple of tablespoons of extra virgin olive oil to make an excellent pasta sauce.||Extraordinarily rich layers of complex, buttery beef flavors that can be added to a variety of recipes sauteed with your favorite veggies.||Extra Virgin Olive Oil.||Light, with a perfect rising, perfect for pizza.||Hazelnuts are hand-picked exclusively from the Piedmont region of Italy, while Italy’s finest millefiori honey is collected from the rolling hills in the Tuscan countryside. The two are combined by hand with a few more secret ingredients and carefully cut into bite-sized pieces and individually wrapped, to create Barbero’s famous torrone recipe - the perfect gift.||The most tender of beef cuts with a little fat marbling. Perfect for weekend BBQ with family and friends.|
|Content||Extra Virgin Olive Oil.||Light, with a perfect rising, perfect for pizza.||Crumbly Barbero Torroncini With Pistachio|