Pane Degli Angeli Baking Powder 48g
AED 20,00
Baking powder is used to increase the volume and lighten the texture of baked goods.
Description
Description
Lievito Pane Degli Angeli 48 Gr (3Pcs X 16Gr)
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Quick Comparison
Settings | Pane Degli Angeli Baking Powder 48g remove | Australian Black Angus Fillet Whole 3kg remove | Chocolate Coated Torroncini Nougat 100g remove | Chicken Breast Boneless Frozen 2.5kg remove | Wagyu Burger Patties 2x200g remove | Australian Black Angus Ribeye Steak 2x300g remove |
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SKU | SDG050 | COU013 | BAR003 | COU014 | COU004 | COU010 |
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Price | AED 20,00 | AED 1.125,00 | AED 48,00 | AED 196,00 | AED 58,00 | AED 132,00 |
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Description | Baking powder is used to increase the volume and lighten the texture of baked goods. | A beef tenderloin, known as an eye fillet in Australasia, filet in France, Filet Mignon in Brazil, and fillet in the United Kingdom and South Africa, is cut from the loin of beef. The most tender beef steak. Lean yet juicy, with a fine texture. A popular lean cut for cooking at home or choosing when dining out. | Hazelnuts are hand-picked exclusively from the Piedmont region of Italy, while Italy’s finest millefiori honey is collected from the rolling hills in the Tuscan countryside. The two are combined by hand with a few more secret ingredients and carefully cut into bite-sized pieces and individually wrapped, to create Barbero’s famous torrone recipe - the perfect gift. | Frozen tegel chicken breast boneless skin on. | The unique taste and tenderness of highly marbled Wagyu beef makes it perfect for burgers and creates an unrivalled eating experience. | Renowned for its tenderness and juiciness, this beef cut tastes best when roasted in an oven. |
Content | Lievito Pane Degli Angeli 48 Gr (3Pcs X 16Gr) | Metal Pink Box With Crumbly White Torroncini Made With Hazelnuts. | Frozen Tegel Chicken Breast Boneless Skin On 2.5Kg | |||
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Additional information |