Balsamic Vinegar “Il Novizio” 250 Ml

AED 88,00

Aged 4 Years.

SKU: PIC004 Categories: , ,
Description

Description

Aged 4 Years.

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SettingsBalsamic Vinegar "Il Novizio" 250 Ml removeCoppini Drago Chef Olive Oil 5L removeCrumbly Torroncini With Almond 200 Gr removeAustralian Black Angus Ribeye Roll 7kg removeFontal Cheese 500g removeAustralian Black Angus Fillet Whole 3kg remove
ImageBalsamic vinegar "il novizio"italian olive oilcrumbly torroncini with almond7KG AUSTRALIAN BLACK ANGUS RIBEYE ROLL2KG AUSTRALIAN BLACK ANGUS WHOLE FILLET
SKUPIC004COP003BAR001COU009BAS006COU013
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PriceAED 88,00AED 128,00AED 54,00AED 1.557,00AED 48,00AED 1.125,00
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DescriptionAged 4 Years.Italian Olive Oil.Crumbly Barbero Torroncini With AlmondRibeye steaks are distinguished by their rich marbling and natural “flavor kernel” that run through each steak. It is this marbling that slowly melts and bastes the meat throughout cooking.Fontal is soft, mild & creamy. Fontal is great alone and absolutely perfect for melting in anything. Use it in pasta sauces, melted on pizza or in any cream sauce or soup recipe you might have handy.A beef tenderloin, known as an eye fillet in Australasia, filet in France, Filet Mignon in Brazil, and fillet in the United Kingdom and South Africa, is cut from the loin of beef. The most tender beef steak. Lean yet juicy, with a fine texture. A popular lean cut for cooking at home or choosing when dining out.
ContentAged 4 Years.Italian Olive Oil.Crumbly Barbero Torroncini With Almond
Weight
DimensionsN/AN/AN/AN/AN/AN/A
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