Balsamic Vinegar Lobster Stamp 100 Ml
AED 533,00
Aged 12-15 Years.
Description
Description
Aged 12-15 Years.
You may also like…
Quick Comparison
Settings | Balsamic Vinegar Lobster Stamp 100 Ml remove | Crumbly Covered Torroncini With Hazelnut 100Gr remove | Beef Pepperoni Halal 500g remove | Australian Black Angus Ribeye Roll 7kg remove | Australian Black Angus Fillet Whole 3kg remove | Australian Black Angus Burger Patties 2x200g remove |
---|---|---|---|---|---|---|
Image | ![]() | ![]() | ![]() | ![]() | ![]() | ![]() |
SKU | PIC001 | BAR004 | CAU001 | COU009 | COU013 | COU007 |
Rating | ||||||
Price | AED 533,00 | AED 44,00 | AED 67,00 | AED 1.557,00 | AED 1.125,00 | AED 42,00 |
Stock | ||||||
Availability | ||||||
Add to cart | ||||||
Description | Aged 12-15 Years. | Metal Green Box With Crumbly Covered Torroncini Made With Hazelnuts. | Beef Pepperoni is produced by meat fermentation using salt and spices and is great for sandwiches and pizza, can also be used in pasta dished or served with cheese selection, 500g. | Ribeye steaks are distinguished by their rich marbling and natural “flavor kernel” that run through each steak. It is this marbling that slowly melts and bastes the meat throughout cooking. | A beef tenderloin, known as an eye fillet in Australasia, filet in France, Filet Mignon in Brazil, and fillet in the United Kingdom and South Africa, is cut from the loin of beef. The most tender beef steak. Lean yet juicy, with a fine texture. A popular lean cut for cooking at home or choosing when dining out. | The most tender of beef cuts with a little fat marbling. Perfect for weekend BBQ with family and friends. |
Content | Aged 12-15 Years. | Metal Green Box With Crumbly Covered Torroncini Made With Hazelnuts. | ||||
Weight | ||||||
Dimensions | N/A | N/A | N/A | N/A | N/A | N/A |
Additional information |