Mulino Bianco Flauti with Chocolate 280g

AED 30,00

A wonderful snack from Mulino Bianco, these Flauti with Chocolate are made up of a soft outer dough with a delicious creamy chocolate filling. Also available with a milk cream filling. Very satisfying and with no added preservatives.

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Brioches Chocolate Flauti 280 Gr Mulino Bianco

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SettingsMulino Bianco Flauti with Chocolate 280g removeCrumbly Covered Torroncini With Hazelnut 100Gr removeAustralian Black Angus Ribeye Steak 2x300g removeAustralian Black Angus Stir Fry 500g removeAustralian Black Angus Striploin Steak 2x250g removeAustralian Black Angus T-Bone Steak 600g remove
Imagecrumbly covered torroncini with hazelnut2x300GR AUSTRALIAN BLACK ANGUS RIBEYE STEAK500GR AUSTRALIAN BLACK ANGUS STIRFRY2x250GR AUSTRALIAN BLACK ANGUS STRIPLOIN STEAK600GR AUSTRALIAN BLACK ANGUS T-BONE STEAK
SKUSDG059BAR004COU010COU008COU011COU012
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PriceAED 30,00AED 44,00AED 132,00AED 76,00AED 138,00AED 263,00
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DescriptionA wonderful snack from Mulino Bianco, these Flauti with Chocolate are made up of a soft outer dough with a delicious creamy chocolate filling. Also available with a milk cream filling. Very satisfying and with no added preservatives.Metal Green Box With Crumbly Covered Torroncini Made With Hazelnuts.Renowned for its tenderness and juiciness, this beef cut tastes best when roasted in an oven.Extraordinarily rich layers of complex, buttery beef flavors that can be added to a variety of recipes sauteed with your favorite veggies.Striploin steak is one of the most flavorsome steaks and its almost as tender as fillet. It has a distinctive fat coverage running along the outside allowing the steak to remain juicy during cooking.When it comes to tender cuts of beef, the T-bone steak hails from the area of the cow that produces the most tender varieties. A tenderizing marinade for T-bone steak may help some, but how you cook your meat really determines its tenderness.
ContentBrioches Chocolate Flauti 280 Gr Mulino BiancoMetal Green Box With Crumbly Covered Torroncini Made With Hazelnuts.
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