Custard Powder 1Kg
AED 90,00
Instant Powder For Custard Cream, With One Box You Can Get About 3.5Kg Of Final Product.
Description
Description
Instant Powder For Custard Cream, With One Box You Can Get About 3.5Kg Of Final Product.
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Quick Comparison
Settings | Custard Powder 1Kg remove | Australian Black Angus Stir Fry 500g remove | Australian Black Angus T-Bone Steak 600g remove | Grass Fed New Zealand Lamb Chops 2x200g remove | Australian Black Angus Ribeye Steak 2x300g remove | Chocolate Coated Torroncini Nougat 100g remove |
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Image | ![]() | ![]() | ![]() | ![]() | ![]() | ![]() |
SKU | VIA064 | COU008 | COU012 | COU015 | COU010 | BAR003 |
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Price | AED 90,00 | AED 76,00 | AED 263,00 | AED 92,00 | AED 132,00 | AED 48,00 |
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Description | Instant Powder For Custard Cream, With One Box You Can Get About 3.5Kg Of Final Product. | Extraordinarily rich layers of complex, buttery beef flavors that can be added to a variety of recipes sauteed with your favorite veggies. | When it comes to tender cuts of beef, the T-bone steak hails from the area of the cow that produces the most tender varieties. A tenderizing marinade for T-bone steak may help some, but how you cook your meat really determines its tenderness. | New Zealand grass-fed high-quality lamb chops, fresh, tender and incredibly delicious, it is usually cooked over a grill or barbecue in sauce and seasoning. | Renowned for its tenderness and juiciness, this beef cut tastes best when roasted in an oven. | Hazelnuts are hand-picked exclusively from the Piedmont region of Italy, while Italy’s finest millefiori honey is collected from the rolling hills in the Tuscan countryside. The two are combined by hand with a few more secret ingredients and carefully cut into bite-sized pieces and individually wrapped, to create Barbero’s famous torrone recipe - the perfect gift. |
Content | Instant Powder For Custard Cream, With One Box You Can Get About 3.5Kg Of Final Product. | Metal Pink Box With Crumbly White Torroncini Made With Hazelnuts. | ||||
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Additional information |