Gift Box Trifulot-Pistachio 105G
AED 59,00
Gift Box Trifulot-Pistach 105G With Pistachio Chocolate Tartuflanghe
Description
Description
Gift Box Trifulot-Pistach 105G With Pistachio Chocolate Tartuflanghe
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Settings | Gift Box Trifulot-Pistachio 105G remove | Australian Black Angus Burger Patties 2x200g remove | Crumbly Torroncini With Pistachio 200g remove | Australian Black Angus T-Bone Steak 600g remove | Fontal Cheese 500g remove | Italian Beef Sausage remove |
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SKU | TAR036 | COU007 | BAR002 | COU012 | BAS006 | COU001 |
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Price | AED 59,00 | AED 42,00 | AED 65,00 | AED 263,00 | AED 48,00 | AED 49,00 |
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Description | Gift Box Trifulot-Pistach 105G With Pistachio Chocolate Tartuflanghe | The most tender of beef cuts with a little fat marbling. Perfect for weekend BBQ with family and friends. | Hazelnuts are hand-picked exclusively from the Piedmont region of Italy, while Italy’s finest millefiori honey is collected from the rolling hills in the Tuscan countryside. The two are combined by hand with a few more secret ingredients and carefully cut into bite-sized pieces and individually wrapped, to create Barbero’s famous torrone recipe - the perfect gift. | When it comes to tender cuts of beef, the T-bone steak hails from the area of the cow that produces the most tender varieties. A tenderizing marinade for T-bone steak may help some, but how you cook your meat really determines its tenderness. | Fontal is soft, mild & creamy. Fontal is great alone and absolutely perfect for melting in anything. Use it in pasta sauces, melted on pizza or in any cream sauce or soup recipe you might have handy. | Cut into small pieces. And use as pizza topping or as part of the meaty filling in a tomato pasta sauce. Add them to a baking pot with chopped veggies and tinned tomatoes for a one-pot meal, 5pcs 80g each |
Content | Gift Box Trifulot-Pistach 105G With Pistachio Chocolate Tartuflanghe | Crumbly Barbero Torroncini With Pistachio | ||||
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Dimensions | N/A | N/A | N/A | N/A | N/A | N/A |
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