Venchi Chocolate Egg
Milk chocolate egg with Hazelnut, Gluten Free by Venci, 60g.
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|Settings||Venchi Chocolate Egg remove||Australian Black Angus T-Bone Steak 600g remove||Coppini Drago Chef Olive Oil 5L remove||Australian Black Angus Burger Patties 2x200g remove||Caputo Flour Blue 3kg remove||Gorgonzola Cheese 500g remove|
|Price||AED 60,00||AED 263,00||AED 128,00||AED 42,00||AED 31,00||AED 45,00|
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|Description||Milk chocolate egg with Hazelnut, Gluten Free by Venci, 60g.||When it comes to tender cuts of beef, the T-bone steak hails from the area of the cow that produces the most tender varieties. A tenderizing marinade for T-bone steak may help some, but how you cook your meat really determines its tenderness.||Italian Olive Oil.||The most tender of beef cuts with a little fat marbling. Perfect for weekend BBQ with family and friends.||All-purpose flour for soft doughs that keeps lightness and flavor, perfect for pizza.||Gorgonzola is one of the world's oldest blue-veined cheeses, it has a crumbly and soft texture with a nutty aroma. Serve it on its own or dish it out with nuts or dry fruits, also serve Gorgonzola cheese with crackers for a light evening or cocktail snack.|
|Content||Italian Olive Oil.||All-purpose flour for soft doughs that keeps lightness and flavor, perfect for pizza.|