De Cecco Pasta Taglierini 250g

AED 13,00

Taglierini are a very versatile type of pasta and there are a variety of recipes and condiments that go very well with it. They are excellent in broth for a light, nutritious first course.

SKU: SDG055 Categories: , ,
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Taglierini De Cecco 250Gr

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SettingsDe Cecco Pasta Taglierini 250g removeAustralian Black Angus Fillet Whole 2kg removeAustralian Black Angus Ribeye Roll 7kg removeWagyu Burger Patties 2x200g removeBeef Pepperoni Halal 500g removeCoppini Drago Chef Olive Oil 5L remove
Image2KG AUSTRALIAN BLACK ANGUS WHOLE FILLET7KG AUSTRALIAN BLACK ANGUS RIBEYE ROLL2x200GR WAGYU BURGER500GR BEEF PEPPERONI HALALitalian olive oil
SKUSDG055COU013COU009COU004CAU001COP003
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PriceAED 13,00AED 746,00AED 1.557,00AED 58,00AED 67,00AED 128,00
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DescriptionTaglierini are a very versatile type of pasta and there are a variety of recipes and condiments that go very well with it. They are excellent in broth for a light, nutritious first course.A beef tenderloin, known as an eye fillet in Australasia, filet in France, Filet Mignon in Brazil, and fillet in the United Kingdom and South Africa, is cut from the loin of beef. The most tender beef steak. Lean yet juicy, with a fine texture. A popular lean cut for cooking at home or choosing when dining out.Ribeye steaks are distinguished by their rich marbling and natural “flavor kernel” that run through each steak. It is this marbling that slowly melts and bastes the meat throughout cooking.The unique taste and tenderness of highly marbled Wagyu beef makes it perfect for burgers and creates an unrivalled eating experience.Beef Pepperoni is produced by meat fermentation using salt and spices and is great for sandwiches and pizza, can also be used in pasta dished or served with cheese selection, 500g.Italian Olive Oil.
ContentTaglierini De Cecco 250GrItalian Olive Oil.
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