Tartuflanghe Pasta Tagliatelle with Truffle 250g

AED 98.00

Delicious 100% hand-made shape that gives an extraordinary texture to the pasta, the high percentage of truffle, the sophisticated and well-balanced taste and the great quantity of eggs that enhances the flavour of the truffle.

SKU: TAR010 Categories: , ,

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SettingsTartuflanghe Pasta Tagliatelle with Truffle 250g removeAustralian Black Angus Stir Fry 500g removeWagyu Burger Patties 2x120g removeTaleggio Cheese 500g removeChocolate Coated Torroncini Nougat 100g removeAustralian Black Angus T-Bone Steak 600g remove
NameTartuflanghe Pasta Tagliatelle with Truffle 250g removeAustralian Black Angus Stir Fry 500g removeWagyu Burger Patties 2x120g removeTaleggio Cheese 500g removeChocolate Coated Torroncini Nougat 100g removeAustralian Black Angus T-Bone Steak 600g remove
ImageTRUFFLE EGG TAGLIATELLE N.19500GR AUSTRALIAN BLACK ANGUS STIRFRY2x120GR WAGYU BURGER600GR AUSTRALIAN BLACK ANGUS T-BONE STEAK
SKUTAR010COU008COU003BAS001BAR003COU012
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PriceAED 98.00AED 76.00AED 36.00AED 60.00AED 48.00AED 263.00
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DescriptionDelicious 100% hand-made shape that gives an extraordinary texture to the pasta, the high percentage of truffle, the sophisticated and well-balanced taste and the great quantity of eggs that enhances the flavour of the truffle.Extraordinarily rich layers of complex, buttery beef flavors that can be added to a variety of recipes sauteed with your favorite veggies.The unique taste and tenderness of highly marbled Wagyu beef makes it perfect for burgers and creates an unrivalled eating experience.Taleggio is a smear-ripened Italian cheese that can be served grated on salad, melted in risotto or on pizza and pasta, or polenta.Hazelnuts are hand-picked exclusively from the Piedmont region of Italy, while Italy’s finest millefiori honey is collected from the rolling hills in the Tuscan countryside. The two are combined by hand with a few more secret ingredients and carefully cut into bite-sized pieces and individually wrapped, to create Barbero’s famous torrone recipe - the perfect gift. When it comes to tender cuts of beef, the T-bone steak hails from the area of the cow that produces the most tender varieties. A tenderizing marinade for T-bone steak may help some, but how you cook your meat really determines its tenderness.
ContentMetal Pink Box With Crumbly White Torroncini Made With Hazelnuts.
WeightN/AN/AN/AN/AN/AN/A
DimensionsN/AN/AN/AN/AN/AN/A
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