Tartuflanghe Pasta Tagliatelle with Truffle 250g
Delicious 100% hand-made shape that gives an extraordinary texture to the pasta, the high percentage of truffle, the sophisticated and well-balanced taste and the great quantity of eggs that enhances the flavour of the truffle.
|Settings||Tartuflanghe Pasta Tagliatelle with Truffle 250g remove||Crumbly Torroncini With Almond 200 Gr remove||Gorgonzola Cheese 500g remove||Wagyu Burger Patties 2x200g remove||Crumbly Covered Torroncini With Hazelnut 100Gr remove||Australian Black Angus Fillet Whole 2kg remove|
|Price||AED 98,00||AED 54,00||AED 45,00||AED 58,00||AED 44,00||AED 746,00|
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|Description||Delicious 100% hand-made shape that gives an extraordinary texture to the pasta, the high percentage of truffle, the sophisticated and well-balanced taste and the great quantity of eggs that enhances the flavour of the truffle.||Crumbly Barbero Torroncini With Almond||Gorgonzola is one of the world's oldest blue-veined cheeses, it has a crumbly and soft texture with a nutty aroma. Serve it on its own or dish it out with nuts or dry fruits, also serve Gorgonzola cheese with crackers for a light evening or cocktail snack.||The unique taste and tenderness of highly marbled Wagyu beef makes it perfect for burgers and creates an unrivalled eating experience.||Metal Green Box With Crumbly Covered Torroncini Made With Hazelnuts.||A beef tenderloin, known as an eye fillet in Australasia, filet in France, Filet Mignon in Brazil, and fillet in the United Kingdom and South Africa, is cut from the loin of beef. The most tender beef steak. Lean yet juicy, with a fine texture. A popular lean cut for cooking at home or choosing when dining out.|
|Content||Crumbly Barbero Torroncini With Almond||Metal Green Box With Crumbly Covered Torroncini Made With Hazelnuts.|