Tartuflanghe Truffle Breadsticks
A classic Piedmontese product, naturally leavened, enriched with precious Truffle, 120g.
|Settings||Tartuflanghe Truffle Breadsticks remove||Fontal Cheese 500g remove||Australian Black Angus Ribeye Roll 7kg remove||Caputo Flour Blue 3kg remove||Crumbly Torroncini With Almond 200 Gr remove||Australian Black Angus Striploin Steak 2x250g remove|
|Price||AED 34,00||AED 48,00||AED 1.557,00||AED 31,00||AED 54,00||AED 138,00|
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|Description||A classic Piedmontese product, naturally leavened, enriched with precious Truffle, 120g.||Fontal is soft, mild & creamy. Fontal is great alone and absolutely perfect for melting in anything. Use it in pasta sauces, melted on pizza or in any cream sauce or soup recipe you might have handy.||Ribeye steaks are distinguished by their rich marbling and natural “flavor kernel” that run through each steak. It is this marbling that slowly melts and bastes the meat throughout cooking.||All-purpose flour for soft doughs that keeps lightness and flavor, perfect for pizza.||Crumbly Barbero Torroncini With Almond||Striploin steak is one of the most flavorsome steaks and its almost as tender as fillet. It has a distinctive fat coverage running along the outside allowing the steak to remain juicy during cooking.|
|Content||All-purpose flour for soft doughs that keeps lightness and flavor, perfect for pizza.||Crumbly Barbero Torroncini With Almond|